14.00$ 13.00$
ORGANIC COCONUT OIL is excellent cooking oil. Premium Quality and carries a rich aroma and taste.
ORGANIC COCONUT OIL makes excellent cooking oil for baking, sautéing, dips, spreading on bagels/toast, or adding to homemade energy bars. in particular it’s delicious tossed with popcorn or in stews and sauces.
The fatty acids in ORGANIC COCONUT OIL are very stable and are excellent for medium heat cooking temperatures.
The oil is semisolid at room temperature, is clear to light yellow in color. Due to its high content of saturated fatty acids, extra virgin organic coconut oil is highly resistant to rancidity.
ORGANIC COCONUT OIL has also been traditionally used for body care, massage, making soap and cosmetics.
Indications
The oil is semisolid at room temperature, is clear to light yellow in color. Due to its high content of saturated fatty acids, extra virgin organic coconut oil is highly resistant to rancidity. Glass jar 7.75 fl.oz – 225 ml. Country of origin: SRI LANKA
Ingredients
COCOS NUCIFERA ORGANIC
Directions
Typical Usage Rate: 1 – 5%, up to 100%.